A bready delight called arepa is Arepazo’s speciality. Arepa is a traditional Venezuelan wrap made from 100% corn flour bread (making it 100% gluten-free) – texture-wise it’s crispy on the outside and soft inside. Arepas can be filled with any kind of meat, cheese or vegetables and at Arepazo shredded chicken or beef, avocado, cheese and black beans are all favoured fillings. Fried plantain (banana chips) is also a menu staple, and something you won’t find anywhere else in Camden Market.

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