An authentic, irresistible taste of Hong Kong’s traditionally roasted meats
When you’re looking for a sweet treat, there’s nothing better than a forkful of creamy cheesecake, and there’s no one who knows this better than the team at The Great British Cheesecake Company. Founders Cat and Sean started their venture in 2016 from a flat in Piccadilly, and now they have brought a slice of deliciousness to their first permanent base – the first floor at Camden Market Hawley Wharf.
Concentrating their efforts on the art of the baked cheesecake and taking it with them around the food markets of London, The Great British Cheesecake Company have achieved perfection with fresh ingredients and products that are never ever frozen. From their classics (a vanilla cheesecake that’s ready to knock the renowned ‘New York Cheesecake’ off the top spot) to a gooey salted caramel dripping with sauce, you can order a slice served with a smile, or entire cheesecakes for a big event.
Make sure you try…
The delectable mango and passionfruit cheesecake – a biscuit base, creamy filling and a bright passionfruit topping – plus an entire mango is used in each cake.